Homemade Artichoke Dip

Honestly, this recipe is soo delicious and is the definition of comfort food. Maybe a horrible choice if trying to stick to a diet, but perfect for a cozy day and comfort food snack.

It is pretty simple to make as well!

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You will need:

2 cans of artichoke hearts (drained)

I package of shredded mozzarella and cheddar cheese mixed

1 cup of parmesan cheese

1 small onion

1 cup mayonnaise

2 teaspoons of garlic

2 teaspoons of lemon juice

optional: 1 teaspoon of hot sauce. (we didn’t use the hot sauce and it tasted really good)

Directions:

Dice up small onion as well as the artichoke hearts. In a separate bowl mix mayonnaise, all cheeses, garlic, lemon juice. Mix in the onion with the cheese dip. Then fold in the artichoke. Spread evenly into a pan and sprinkle extra cheese on top. Bake for 30 minutes at 350 degrees.

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Tastes really good with crackers but can use tortilla chips as well. Honestly so yummy!!

 

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